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11:02

Devra First - Hi all. I just made these dulce de leche brownies. Please keep me busy with questions or I will eat the whole pan.

11:02

[Comment From David L.]
I'd like to know where to get steamers in Paris : )

11:03

Devra First - Haha! Hello, David. I recommend a little place called Mal Huitre on the Left Bank.

11:04

Devra First - Obviously I don't know how to say clams in French.

11:04

Devra First - Where does one get steamers in Paris? (We're chatting with David Lebovitz who created said dulce de leche brownies, btw.)

11:04

[Comment From Guest]
Hi Devra,

11:04

Devra First - Hello. Got a question?

11:04

[Comment From Nate]
any ideas for a mothers day brunch that is not completely and ridiculously overbooked?

11:05

Devra First - Yikes. You'd have to call around. I'm not sure what the booking situation's like. You might try Gaslight, as I think people might consider Aquitaine or Union first as more "mom"-ish places. Or you could make your own!

11:05

[Comment From David L.]
ha ha! merci pour l'adresse..

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