Good afternoon, my hungry friends, and welcome back to our weekly chat room adventure through the highlights of the Philly food scene.  What’s been the starring dish on your tables this past week? Many of us, I suppose, have been a bit distracted with Phillies fever. There is the flip-side, though. I understand that it’s been pretty easy to get a table these days after 7:57 p.m....so if you’ve always been dying to visit one   of the city’s hard-to-get-into hot spots, but usually can’t get in, Wednesday and Thursday nights (one can only hope) could be your lucky chance. Just sayin’….  Despite the distractions, I’ve still managed to get in some seriously exciting flavors, as you can tell from this week’s Crumb Tracker quiz. Name in order the three places I ate these dishes and win a prize: 1) a $19 bowl of “miso” soup; 2) veal chop Milanese (hint: this excellent rendition was served at one of the city’s old-reliable Italians, more noted for its fish); 3) kumamoto “carpaccio” (hint: this one is suburban.). Ready, set…start crumbing!